Making London’s Most Indulgent Stuffed Cookies

At Taty’s Cakes & Cookies, we’re passionate cookie bakers. Our small, family-run bakery in the heart of London aims to mix classic recipes with bold, exciting flavors. No fancy machinery here—just our hands, heaps of butter, and a lot of love. We bake every cookie as if we're making them for family, because to us, that's exactly what our customers are.

Our Story: From Family Kitchen to London Favourite

Taty’s Cakes & Cookies began in a tiny home kitchen, inspired by the simple desire to create cookies that made people pause mid-bite and say, "Wow!" Our secret? Generously stuffing each cookie with irresistible fillings like gooey Nutella and spiced apple jam. What started as casual weekend baking quickly turned into a bustling bakery with queues stretching down the street. Now, we send our cookies all across the UK, but we still proudly stick to traditional methods—our trusty mixer is older than our teenager, and we wouldn’t trade it for anything.

You’ll find us in a quiet street in Eltham, where it always smells like vanilla and happiness. Oh, and we’ve kept a spotless food safety record since day one – because nobody wants a side of germs with their chocolate.

Why Our Cookies Hit Different

Made By Hand, Not Machine

Every cookie receives personal attention. We mix premium Belgian chocolate chunks by hand, carefully stuff each centre with indulgent fillings, and bake until they're perfectly crisp at the edges and deliciously gooey in the middle. This handcrafted approach is why our cookies are uniquely addictive.

Ingredients That Actually Matter

• Chocolate so good it should be illegal (looking at you, Callebaut!)
• Real Nutella – none of that knockoff stuff
• Cinnamon we grind fresh because pre-powdered tastes like dust
• Seasonal add-ins like caramel apples or crumbled Biscoff

Best-Sellers (But Good Luck Choosing Just One)

• The True Lovers: Chocolate and vanilla swirled dough stuffed with THREE types of melty chocolate
• Churros Cookie: Tastes like your favorite fairground treat, minus the sticky fingers
• Red Velvet: Basically a cheesecake disguised as a cookie (we won’t tell)
• Pistachio Cookie: Packed with crunchy nuts and white chocolate chunks

At £3.50-£3.80 each, they’re cheaper than therapy and way tastier.

Get Them Fresh – Even If You’re Miles Away

We ship UK-wide in special boxes that keep cookies as fresh as if you’d grabbed them from our bakery counter. Order by 3PM? They’re baked that same day. Yeah, we’re extra like that.

Come Join the Cookie Club

Follow us on Instagram (@tatyscakescookies) for sneaky peeks at new flavours (pumpkin spice season, anyone?) and secret deals. Got questions? Hit us up at tatyscakeslondon@gmail.com – we answer faster than cookies disappear at a kids’ party.

At the end of the day, we’re just a bunch of cookie nerds who think life’s better with a warm cookie in hand. Thanks for letting us be part of your coffee breaks, cheat days, and “I survived Monday” moments.

Taty’s Cakes & Cookies

Where good ingredients meet better intentions

(P.S. Our cookies pair perfectly with milk-dunking and terrible decisions.)